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Author
Publisher
Clarkson Potter/Ten Speed
Pub. Date
2013
Language
English
Formats
Description
A one-stop cookbook for cakes—birthday, chocolate, coffee, Bundt, upside-down, loaf, and more.
From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating,...
From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating,...
Publisher
Dotdash Meredith
Language
English
Description
The award-winning bridal publication presents its breathtaking annual Big-Day Planner, which offers couples all the ideas, inspiration, and expertise they need to pull off a personalized and extra-special day during unprecedented times. Whatever size the guest list, from just two people to a future event for 200, this essential guide will cover choosing a location, hiring vendors, picking a dress, and planning an unforgettable ceremony, celebration,
...Author
Language
English
Appears on list
Description
A new, fun source for anyone looking to make their go-to cookies even better and bolder. These recipes make ordinary cookies absolutely extraordinary--all the familiar favorites you love, but taken up a notch in variety, flavor, and creativity. Classic recipes discover new life with unexpected twists such as Brown-Butter Crinkle Cookies and Carrot Cake Thumbprint Cookies. Go over-the-top in super-sized fashion with Chocolate-Chocolate Chip Skillet...
Author
Publisher
Clarkson Potter
Pub. Date
2008.
Language
English
Description
Culinary master Martha Stewart teaches you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. Includes 200 all-new recipes with step-by-step photographs.
Author
Publisher
Clarkson Potter/Ten Speed
Pub. Date
2012
Language
English
Formats
Description
Martha Stewart, who has so significantly influenced the American table, collects her favorite national dishes—as well as the stories and traditions behind them—in this love letter to American food featuring 200 recipes.
These are recipes that will delight you with nostalgia, inspire you, and teach you about our nation by way of its regions and their distinctive flavors. Above all, these are time-honored recipes that you will turn to...
These are recipes that will delight you with nostalgia, inspire you, and teach you about our nation by way of its regions and their distinctive flavors. Above all, these are time-honored recipes that you will turn to...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
2013
Language
English
Description
Offers over 150 cake recipes that range from simple to sophisticated, including such options as clementine vanilla bean loaf cake, almond berry coffee cake, flourless chocolate espresso cake, and variations on angel food cakes.
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2019.
Language
English
Description
"Martha Stewart is America's go-to source for the best answers to nearly every question. As an authority on the many worlds upon which she's built her domestic empire, she can advise on everything from creating a cutting garden and setting the table to playing classic lawn games or building a campfire. Whether it's organizing, celebrating, cleaning, decorating, or any number of other life skills, these are the time-tested, Martha-approved strategies...